So the CSA is starting to wind down, just two more weeks after today. Lots of greens this week. We’ll probably use the napa cabbage to make an asian slaw. I’m not sure all the mustard greens and asian greens will be used. If I have time I’ll try to chop them and freeze them. But radishes, yum, we’ll definitely be eating them.
CSA Bag Contents: Asian Greens, Napa Cabbage, Mustard Greens, Sweet Potatoes, Radishes, Pie Pumpkin, Sage, 1 doz. eggs
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